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EFFECTS OF PROGRAM PROMOTING FOOD CONSUMPTION FOR SODIUM REDUCTION ON KNOWLEDGE, SODIUM CONSUMPTION BEHAVIORS, AND URINARY SODIUM IN NURSING STUDENTS: A MULTI-SETTING STUDY

FEBRUARY 2020 - VOL.16 | ORIGINAL ARTICLE
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Noppawan Piaseu, RN, PhD
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Ramathibodi School of Nursing, Faculty of Medicine Ramathibodi Hospital, Mahidol University, Bangkok, Thailand

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